Resveratrol ntụ ntụ (501-36-0)

April 7, 2020

Cofttek bụ onye nrụpụta ntụ ntụ Resveratrol kacha mma na China. Ụlọ ọrụ anyị nwere sistemụ njikwa mmepụta zuru oke (ISO9001 & ISO14001), yana ikike mmepụta kwa ọnwa nke 2500kg.

 


ọnọdụ: Na Production Production
Otu: 1kg / akpa, 25kg / Drum

Resveratrol ntụ ntụ (501-36-0) vidiyo

 

Resveratrol ntụ ntụ Smmezi

aha: Resveratrol
CAS: 501-36-0
ọcha 98%
Usoro Molecular: C14H12O3
Molekụla arọ: 228.24 g / mol
Melt Point: 261 ka 263 Celsius C
Aha aha: (E) -5- (4-hydroxystyryl) benzene-1,3-diol
Synonyms: trans-Resveratrol; SRT501; SRT-501; SRT 501; RM1812; RM-1812; RM 1812; CA1201; CA-1201; CA CA 1201; Resvida; Vineatrol 20M.
KeyInChI: LUKBXSAWLPMMSZ-OWOJBTEDSA-N
Ọkara ndụ: 1-3 awa
Solubility: Nsogbu na DMSO, Methanol, Mmiri
Ọnọdụ Nchekwa: 0 - 4 C maka obere oge (ụbọchị ruo izu), ma ọ bụ -20 C maka ogologo oge (ọnwa)
ngwa: Resveratrol bụ kemịkal dị n'ime mmanya uhie, skins red, juice grape juice, mulberries, na obere obere ahụekere. Ejiri ya dika ogwu. A na-ejikarị Resveratrol mee ihe maka cholesterol dị elu, kansa, ọrịa obi, na ọtụtụ ọnọdụ ndị ọzọ.
anya: Ìhè odo powder

 

Gịnị bụ Resveratrol (501-36-0)?

Resveratrol (nke a makwaara dị ka SRT-501) bụ phytoalexin nke sitere na mkpụrụ vaịn na ngwaahịa nri ndị ọzọ nwere ọgwụ antioxidant na ọrụ chemopreventive. Resveratrol na - akpata usoro II nke na - eme ọgwụ mgbochi metabolizing enzymes (ihe na - ebute mbido). na-egbochi mmetụta mgbochi mkpali na igbochi cyclooxygenase na ọrụ hydroperoxidase (ọrụ ịkwalite nkwalite); ma na - eme ka mmadụ nwee ọrịa leukemia (ọrịa mgbochi ịba n'ihu), si otú a na - egosipụta ihe omume atọ bụ isi nke ọrịa carcinogenesis. Onye ọrụ a nwere ike igbochi TNF-kappa na-eme ka mmadụ rụọ ọrụ n'ike n'ike na oge.

 

Resveratrol (501-36-0) uru

A na-akwalite Resveratrol ka ọ nwee ọtụtụ uru ahụike dịka ichekwa obi na sistem iku ume, iwetulata cholesterol, na ichebe mkpụchi nke nwere ike ibute nkụchi obi. Ọmụmụ anụmanụ mere atụmatụ na ọ nwere ike belata ọkwa shuga dị n'ọbara. N'ihi na a na-ewere resveratrol dị ka ọgwụ antioxidant, a na-akwalitekarị ya ka ọ belata ọrịa cancer dị iche iche. Ọmụmụ anụmanụ na-atụkwa aro resveratrol nwere ike belata ọkwa ihe ncheta ụbụrụ na ọrịa Alzheimer. A na-ewere Resveratrol dị ka nri nri.

 

Resveratrol (501-36-0) Usoro nke ime ihe?

Resveratrol na-echebe DNA nke sel. Ọ bụ antioxidant siri ike. Antioxidants nwere ike inye aka gbochie mmebi nke cell kpatara site na radicals free. Free radicals bụ ejighị n'aka atọm mere site mmetọ, ìhè anyanwụ na anyị na ozu eke abụba nke nwere ike ibute ọrịa kansa, ịka nká na ụbụrụ mmebi.

 

Resveratrol ntụ ntụ (501-36-0) ngwa

Resveratrol (3,5,4′-trihydroxy-trans-stilbene) bụ ihe okike sitere n'okike mkpụrụ vaịn na-acha ọbara ọbara, Japanese knotweed (polygonum cuspidatum), obere ego, blueberries na ụfọdụ mkpụrụ osisi ndị ọzọ. Ọ bụ antioxidant siri ike nke ụfọdụ osisi mepụtara iji chebe ha pụọ ​​na nrụgide gburugburu ebe obibi. Antioxidants na-egbochi radical free, nke a kwenyere na ọ bụ ya na-akpata ịka nká. Japanese knotweed bụ osisi osisi nwere ọdịnaya resveratrol kachasị elu.

 

Resveratrol powder n'ihi na ire(Ebe ịzụta Resveratrol ntụ ntụ na nnukwu)

Companylọ ọrụ anyị na ndị ahịa anyị na-enwe mmekọrịta ogologo oge n'ihi na anyị na-elekwasị anya n'ọrụ ndị ahịa ma na-enye nnukwu ngwaahịa. Ọ bụrụ na ị nwere mmasị na ngwaahịa anyị, anyị na-agbanwe agbanwe na nhazi nke iwu iji kwekọọ na mkpa gị kpọmkwem na oge ngwụsị nke oge anyị na ntinye iwu nke nkwa ị ga-enwe nnukwu uto nke ngwaahịa anyị n'oge. Anyị na-elekwasịkwa anya n'ọrụ bara uru. Anyị dị maka ajụjụ ọrụ na ozi iji kwado azụmahịa gị.

Anyị bụ ọkachamara na-eweta Resveratrol ntụ ntụ maka ọtụtụ afọ, anyị na-enye ngwaahịa maka ọnụahịa asọmpi, ngwaahịa anyị dịkwa mma kachasị elu ma na-anwale nnwale siri ike iji hụ na ọ dị mma maka oriri gburugburu ụwa.

 

References

  1. Turan B, Tuncay E, Vassort G. Resveratrol na ọrụ gbasara ọrịa obi: gbadoro anya na vitro na ọmụmụ ọmụmụ vivo. J Bioenerg Bioltr. 2012 Apr; 44 (2): 281-96. Nyocha. PubIDed PMID: 22437738.
  2. Whitlock NC, Baek SJ. Mmetụta anticancer nke resveratrol: mgbanwe nke ihe. Ọrịa cancer Nutr. 2012; 64 (4): 493-502. Epub 2012 Apr 6. Nyocha. PubIDed PMID: 22482424; PubMed Central PMCID: PMC3349800.
  3. Juan ME, Alfaras I, Planas JM. Usoro ọgwụgwọ cancer kansa na-agba ụta site na trans-resveratrol. Pharmacol Res. 2012 Jun; 65 (6): 584-91. Epub 2012 Mar 28. Nyocha. PubIDed PMID: 22465196.
  4. Uru 6 maka uru Ahụike nke Resveratrol Supplementments